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How to Host a Friendsgiving

11/02/2016 By Veronica Jorden

Celebrating Thanksgiving with friends (in lieu of or in addition to family) has become a modern tradition. And while it hardly seems like a new idea for those of us who have spent countless holidays away from home, Friendsgiving is fast becoming a tradition in its own right.

In the same way the Pilgrims gave thanks for the community and feast shared by their Native American neighbors, so should we continue that tradition with those who act as our support system when we find ourselves far from home on Thanksgiving Day.

And in the same way our relationships with friends differ from those with family, Friendsgiving isn’t bound to just one way of doing things.

How to Host a Friendsgiving

Friendsgiving is about enjoying the bounty of friendship.

Here are 6 tips for hosting your own Friendsgiving.

Pick a Date that Works for You and Your Friends

Traditionally, Thanksgiving is the fourth Thursday in November, but feel free to adjust that date if it makes sense for you and your guests. If it’s too hard to make it happen during the week, consider the Saturday after Thanksgiving. Or if some of your besties are headed home for the holiday, consider the weekend before.

This celebration is about giving thanks for those in your life who help to lift you up and support you. And if gathering all those folks together can only happen on a Sunday afternoon, then so be it.

Decide on a Dinner Theme

When most of us think of Thanksgiving, we envision roasted turkey, mashed potatoes and pumpkin pie. And honestly, you can’t go wrong with this time-tested menu.

But if turkey is not your thing, then feel free to get creative.

Want to do a take-out only dinner?

Want everything to be bite-sized or finger foods?

Want to fire up the fondue pot?

Friendsgiving should include a good meal, but what that meal entails is up to you.

Invite Your Friends

Try to give your guests as much notice as possible so they can plan ahead.

One of the best parts of Friendsgiving is that everyone brings a dish to share, much like those who attended the first Thanksgiving.

Be sure your invitation includes the date, time and location. Be clear about what you want everyone to bring to this meal. Online invites like Evite can make it easier to keep track of who is bringing what. Lest you end up with a turkey, 10 bowls of mashed potatoes and no gravy.

If You’re the the Host, Work to Minimize Your Stress

As the host of a Friendsgiving, your goal is to make sure everyone feels welcomed and is well fed. Depending on the size of your invite list, you may need to buy or borrow extra place settings, serving plates and utensils, or even chairs. Try to think ahead to make sure you have everything you’ll need on the day of the event. You’ll minimize your stress and be able to relax and enjoy the day.

You should also plan to provide the main course for the meal. If you’re going the traditional route, that means the turkey. If roasting an entire bird scares you, consider just a turkey breast or two. You may want to order it from the deli at your local grocery store.

Friendsgiving is about enjoying the bounty of friendship, not about slaving in the kitchen.

If basting the bird until it’s golden brown is your thing, then have at it. If you’re better at eating turkey than cooking it, then do what works for you.

Oh, and make sure you have extra foil, plastic wrap, paper plates, and storage/bags containers so you can send folks home with leftovers when the meal is done.

If You’re the Guest, Offer to Help

As an invited guest at a Friendsgiving celebration, make sure you take the time to RSVP. Even if you can’t attend, let your host know so they don’t plan for 10 only to have 2 show up.

If you do plan on attending, make sure you check with the host to find out what you can bring or how you can help. A bottle of wine  is also a great host/hostess gift. Plus, a little bit of wine or a good craft beer never goes unappreciated among friends.

When the meal is done, don’t be a lump. Help your host clean up so they can enjoy the post-turkey celebration with you.

Count Your Blessings

Eat, drink, be merry, and take a moment to really appreciate the amazing friends you have in your life. Pictures are a given, so consider tasking someone with capturing photos of the day.

The tradition of sharing what you are thankful is a wonderful idea for dinner conversation starters. And no Friendsgiving meal would be complete without a toast to your friendship and the blessings those connections give you.

Have you ever hosted a Friendsgiving for Thanksgiving? Share your story on the MilitaryShoppers Facebook page.

More than Turkey Sandwiches: 5 Recipes for Thanksgiving Leftovers

11/24/2014 By Rachel Tringali Marston

Hosting Thanksgiving is no easy feat. You spread days (maybe weeks!) of meal planning and preparing with the Thanksgiving turkey as your centerpiece. At the Tringali house, we’re notorious for baking a bird that’s way too big for our small family of three. My mother would receive a 15 (or more)-pound turkey from her employer as a gift. It was tradition for the company to give their employees a little something for Thanksgiving. Needless to say, we always had leftover turkey.

Lots of families opt make turkey sandwiches and there are so many different sandwich recipes out there too. But, how many turkey sandwiches can you eat before you get tired of it?

So, nix the sandwich and try something new!

More than Turkey Sandwiches: 5 Recipes for Thanksgiving Leftovers

Even after leaving my parent’s house, I had a habit of putting together large meals, which still meant tons of leftovers. I took it upon myself to create and adapt tasty recipes to use up our turkey and have a couple to share with you below.

Turkey Chili

I’m originally from Texas and Texans LOVE chili. Spice things up a bit with my turkey chili recipe that will also warm you up as the weather cools down.

  • 2-3 cups of shredded and chopped up turkey
  • 1 can (10 oz) diced tomatoes with green chilies
  • 1 can (15.5 oz) black beans, drained
  • 1 can (15.5 oz) pinto beans, drained
  • 1 can (15.5 oz) corn, drained
  • 1 Tbsp. chili powder
  • ½ Tbsp. cumin
  • ½ Tbsp. cayenne pepper (more if you want it spicier)
  • Cheddar cheese (optional)
  • Sour cream (optional)

First, drizzle a little olive oil in a large sauce pot. Mix together all the ingredients except the turkey and simmer for 5-10 minutes or till it’s all heated through on medium heat. Then, add the turkey and turn to low for another 10 minutes or till it’s at the right temperature for you.

If desired, top with cheese and sour cream. I’m a huge fan of corn bread with my chili, so if you have any leftovers from Thanksgiving add it to this meal. Or try out this corn bread recipe.

Thanksgiving Pizza

Who doesn’t love pizza? I thought I was the only crazy person that thought this up, but go figure that there are actually some other recipes floating around. Take some creative liberties with this one depending on what you have available.

  • 1 Tube of Refrigerated Pizza Dough like Pillsbury
  • Couple of cups of chopped up turkey
  • About a cup of stuffing
  • About a cup of cranberry sauce
  • Some turkey gravy
  • Some mashed potatoes
  • Cheddar cheese to top
  • And whatever else

Roll out the pizza dough on a greased baking sheet and cook a little less than half way through. Take out the baking sheet and now top with your desired ingredients to cook for the rest of the desired time or till the cheese melts through on the top.

Don’t forget to check out our arsenal of delicious recipes on MilitaryShoppers.com too. There are some great adaptable meals for your leftover turkey like Turkey Noodle Soup. Use this traditional Chicken Noodle Soup recipe and switch out the chicken for turkey.

More than Turkey Sandwiches: 5 Recipes for Thanksgiving Leftovers

It’s also easy to make Turkey Ala King. In a large pot, saute butter and green peppers for a couple of minutes then add flour and milk. When the mixture is a thick consistency, add turkey and other veggies. Serve this with warm buttermilk biscuits.

Turkey Casserole is a great one dish meal. All you need to do is mix turkey, macaroni, cream of chicken soup, cheese and milk in a large casserole dish and bake for an hour. Add curry powder for an extra kick.

How do you use your Thanksgiving leftovers? Share your recipe with the MilitaryShoppers recipe contest.

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