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Is Selling Liquor at the Commissary a Good Idea?

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Is selling liquor at the commissaries a good idea?

A study is currently being conducted to determine the feasibility of selling distilled spirits at the commissaries. At the end of July, 12 commissaries began selling beer and wine as part of a 90-day trial. So far, the trial has gone well.

The Defense Commissary Agency (DeCA) reported $70,658 in revenue from beer and wine sales by mid-August. That’s simply from 12 commissaries. When the trial ends, all commissaries will begin selling beer and wine.

DeCA does not need approval from the government to add distilled spirits to its shelves. That means you could be seeing liquor in the commissary in the near future.

Is Selling Liquor at the Commissary a Good Idea?

Alcohol abuse is common in the military. It isn’t just the service members that have a problem with alcohol. Military spouses do as well.

One of the reasons members of the Defense Department cited for wanting to add liquor to the sales floor was convenience. They said it was inconvenient for people to have to make multiple stops throughout their day to buy groceries and liquor.

Yes, it would certainly be more convenient to buy everything you need in one location.

The question though is, is selling liquor at the commissary a good idea?

If the commissary sells hard liquor, does the government become an enabler for service members abusing alcohol?

Problems stemming from the misuse of alcohol have cost the military greatly in terms of both money and productivity.

A study found that alcohol abuse costs the government $1.12 billion annually. That includes medical costs, the loss of 320,000 work days, 10,400 active duty service members becoming unable to deploy as well as 2,200 that separated from the military for alcohol-related reasons.

There are as many as 34,400 arrests each year of service members that involve alcohol.

These numbers are staggering.

Those on Capitol Hill said that of course the military does not condone excessive drinking and therefore, commissaries are not to glorify it. Carla Gleason, a Pentagon spokeswoman, had this to say,

Like all other activities on the installation, the commissaries will fully support the department’s programs, policies, and procedures to deglamorize the use of alcohol and discourage its irresponsible use. To this end, the commissary stores will offer only a limited assortment of beer and wines, and will be prohibited from engaging in marketing practices that would glamorize the sale or use of alcoholic beverages.”

A lack of advertising isn’t going to prevent a service member or a family member from binge drinking. The military has not provided any information on the effects of having liquor readily available at commissaries.

Hopefully this feasibility study will include information about alcohol abuse and not just profit potential.

The proposal to sell liquor at commissaries should not necessarily only focus on the people that have a problem with alcohol. There are many patrons of the commissary that are responsible drinkers.

Should they be given the opportunity to purchase liquor in the commissary?

Would shoppers prefer to keep liquor in places such as Class Six stores?

That’s what the feasibility study is really about. The results of the study are expected to be delivered by the end of next month.

What do you think? Should the commissary sell liquor along with beer and wine?

Cheers to the Commissaries Selling Beer, Wine

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You read that correctly – commissaries will begin selling beer and wine this summer.

The exact date hasn’t been announced, but it is official. A memo written by Robert Wilkie, Under Secretary of Defense for Personnel and Readiness, stated that commissaries will begin selling both beer and wine. This should happen by the end of July.

I was excited when I found out commissaries would be selling both beer and wine.

OK, I wasn’t nearly as excited about the beer as I was about the wine. I’m more of a wine person. I shop at the commissary weekly and this will be so much more convenient to buy both groceries and wine in one place rather than driving to the other end of town just for wine. It looks better when you buy a full cart of groceries with a bottle of wine than buying only wine. I tell myself that anyway.

The Dahlgren commissary, the closest one to me, is tiny. It has six aisles and usually just one cashier. I love it though. Somehow I manage to buy most of my week’s worth of groceries in that little place.

I can’t help but think, where are they going to fit the wine and beer? What products will lose placement? Will they sell the type of wine I like or am I getting excited over this for no reason?

Selling beer and wine in larger commissaries means more of a selection of both. Luckily in the D.C. area, where I live, there are a number of commissaries.

I was lucky enough to be at the grand opening of the new commissary at Fort Belvoir last year. It is massive. I will be going back to see what their beer and wine selection looks like once it’s on the shelves. I’m sure it will be much larger than the one available at Dahlgren.

It will be interesting to see how the prices compare as well.

The commissaries have run a few tests of selling beer and wine previously, but this will be the first time they will be sold at all commissaries as a standard.

There are a few specifics that were released. Commissaries will purchase beer and wine from the exchanges and resell it to commissary patrons. This is to hopefully reduce the impact beer and wine sales at commissaries will have on sales of the same items at exchanges. Profits from sales at military exchanges fund on-base MWR programs and officials don’t want to take away from that.

Prices therefore are supposed to be comparable to those at exchanges.

Related: Why I Think Military Wives Are More Likely to Binge Drink

Item pricing at commissaries moved to variable pricing last year. That means that all commissaries don’t sell products at the same price now. Prices vary based on the market. Wine and beer prices will therefore also be different from place to place. According to Robert Wilkie, prices should be comparable to those at local grocery stores.

One thing that local grocery stores don’t have that commissaries might have is hard liquor.

The Subcommittee on Military Personnel recently tasked the Secretary of Defense with having a study conducted on adding the sale of distilled spirits to commissaries. In this study, they will look at local and state laws as well as provide estimated revenue from sales. The secretary will brief the Committee on Armed Services by September.

Your favorite alcoholic beverage might be on the shelf of your local commissary before long if things work out.

When will your commissary have beer and wine?

Unfortunately, I can’t give you a set date as those dates haven’t been made public yet. Check with your local commissary for an announcement. Wine and beer are set to make their debut by the end of July.

What do you think of the commissaries selling wine and beer?