Peanut Butter Fudge |
| Name: |
Glenn West |
| Base: |
Camp LeJeune, MCB |
| Recipe: |
3/4c. milk
2c. sugar
4tbsp. creamy peanut butter
1tsp. vanilla
a pinch of salt
butter
Combine sugar and milk in pan. Do NOT stir. Bring to a boil over medium heat. Boil 15-20 minutes or until when dropped into glass of water, it makes a ball. Remove from heat. Add peanut butter, vanilla, and salt. Immediatly pour into buttered pan or glass dish. |
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