Fruit and Cake Dessert Recipe







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Fruit and Cake Dessert

Name: Caroline Roberts
Base: Mountain Home AFB
Recipe: This is always a hit at carry-ins and very easy to make. Ingredients: 1 yellow cake, prepared (box makes two round cakes but you only use one for this recipe. You can eat the other one!) 1 small box vanilla instant pudding (prepared) 1 can strawberry or cherry pie filling (i prefer strawberry) 1 can crushed pineapple 2 bananas 1 small container Cool Whip You cut the yellow cake in half. Then in a round bowl you place one half of each of the ingredients in the following order. Cake - pudding - fruits - cool whip. Then repeat. That's it! Very easy and very tasty. Looks nice in a glass bowl too.