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Baked Califlower appitizer |
Name: |
Ronald Chevis |
Base: |
Belle Chase Naval Air Station |
Recipe: |
Wash and strip cauliflower of all leaves. Cut florets into pieces about the size of a nickel. Put in large mixing bowl, toss with olive oil, any type Cajun seasoning with out salt, and seasoned salt to taste. Mix well until all pieces are coated.
Place all pieces on olive oil coated on large baking sheet with sides. Preheat oven to 400 degrees. Bake cauliflower for 30 mins. to start. Check after 30 mins to see if pieces starting to brown. If not brown enough to your liking, let bake for five minute intervals until desired browning achieved.
Remove from oven and let cool. Enjoy just as is.
There probably will not be enough to go around so you may have to repeat with one or more cauliflower heads. |
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