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Tomato Onion Soup |
Name: |
Carol Cottrill |
Base: |
Retired Army - Spouse |
Recipe: |
2 Lge cans of chopped tomatoes
1 Lge sweet onion
1 Lge baking potatoe
Coursely chop tomatoes, chop onion, dice potato. Add everything to soup pot and simmer until potatoes are tender. Add garlic and parsley if needed.
Serve with hot biscuits.
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