CRESCENT ROLL WRAPPED KIELBASA |
Name: |
Laura Warwin |
Base: |
125th FW FLANG |
Recipe: |
CRESCENT ROLL WRAPPED KIELBASA
1 package Kielbasa
3 cans of Pillsbury or other store brand crescent rolls
Wrap Kielbasa in crescent rolls to cover the entire sausage, joining the seams by pinching together slightly. Cook according to crescent roll directions or until nicely browned.
Remove from oven, slice and serve with hot and spicy mustard. Delicious and easy!
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