Chocolate Eclair Pie Name: June Headley Greenlaw Base: Fort Jackson Recipe: Ingredients: 1 box vanilla pudding, 1 small container cool whip, 1 container of milk chocolate frosting, 1 box graham crackers. Mix pudding according to directions on the box. Fold in cool whip. In 9x11 dish put down a layer of graham crackers to cover the bottom. Spoon in a layer of the pudding/cool whip mixture. Then do another layer of each ending with a layer of crackers on top. Melt frosting in microwave and pour over top of crackers. Best in refrigerated overnight.