Raisin Bar Sheet Cake Name: Jennifer Miller Base: Fort Bragg Recipe: Ingredients 2 eggs 2 cups brown sugar 1 -1 1/2 cup raisins 3 cups all-purpose flour 1 cup shortening 2 teaspoons cinnamon 1 teaspoon baking powder 1 teaspoon baking soda 1 cup boiling water Icing 1 1/2 cups powdered sugar 1 1/2 tablespoons boiling water 1 teaspoon butter 1/2 teaspoon vanilla 1 teaspoon corn syrup Directions Heat oven to 375 degrees. Grease a 17 x 11 x 2 pan. In a mixing bowl, combine the first 9 ingredients. Pour into baking pan. Bake 20 minutes. If you are using a dark baking pan, check for doneness at 15 minutes. Cool slightly. Make Icing: Put powdered sugar into a bowl.