COPY CAT STARBUCKS VANILLA BEAN FRAPPUCCINO |
| Name: |
Narda Young |
| Base: |
SAFB |
| Recipe: |
Starbucks Vanilla Bean Frappuccino {dairy free}
Ingredients
1 cup Unsweetened Vanilla Almond milk
1 Tbsp granulated sugar
1/4 vanilla bean or 1 tbsp vanilla paste
1 tsp vanilla (omit if using vanilla paste)
pinch of salt
Instructions
Scrape the vanilla bean into the cup of milk (or add vanilla paste).
Whisk in remaining ingredients. Don't worry about the sugar dissolving 100%. It will all blend up together in the end, so it's not a big deal right now.
Freeze 1/2 cup of the mixture in a silicon ice cube tray. Cover the remaining 1/2 cup and chill until the ice cubes are ready.
Use a single serve blender (or a mason jar and a standard blender) and blend the ice cubes and remaining almond milk mixture until smooth. Add 1-2 tsp milk as needed to make the drink thinner.
Serve immediately. Serves 1. |
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