Chicken Cordon Bleu Easy |
| Name: |
Kassie Sly |
| Base: |
Pearl Harbor Hawaii |
| Recipe: |
4-Chicken Breasts
4-Slices Ham Deli Style
4-Slices of Swiss Cheese
1-10.75oz can of Cream of Chicken Condensed Soup
8 oz Sour Cream
1-Package of Herb Stuffing Mix
Garlic and Pepper to taste
1 tsp Italian Seasoning
Directions
Preheat oven to 350 degrees. Spray Cassarole Dish with non-stick cooking spray. Place Chicken Breast in bottom of dish,sprinkle with garlic and pepper. Top each breast with one slice ham and one slice swiss cheese. Combine cream of mushroom soup and sour cream, italian seasoning,and spread over the top of the chicken, ham, and cheese. Sprinkle the Stuffing Mix over the cream of mushroom soup. Bake for 35 minutes, or until bubbly. |
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