Camping Recipes #3, Granola |
Name: |
Victoria Tristan |
Base: |
NAS Whidbey Island |
Recipe: |
Ingredients
4 cups old fashioned rolled oats
1/2 cup (1 stick) unsalted butter, melted
1/2 cup honey
1/4 teaspoon salt
1/2 teaspoon cinnamon
1/3 cup chopped hazelnuts
1/3 chopped almonds
1/4 cup golden raisins
1/4 cup dried cranberries
*perfect to take out camping.
Procedures
1
Preheat oven to 300°F. Line a baking sheet with parchment paper.
2
In a large bowl, mix oats, salt, and cinnamon. In a small bowl, whisk together melted butter and honey. Pour butter mixture over oats and stir until oats are coated.
3
Spread oats out over baking sheet. Bake until oats are golden, about 30 minutes. Halfway through baking, move oats around with a spoon to prevent clumping.
4
Mix cooked oats with nuts and dried fruit.
5
Storing: The granola will keep for a month, packed in an airtight container.
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