Fudge Quicky Candy Name: Brandi Thomas Base: Shaw AFB Recipe: Ingredients 2 cups white sugar 2 cups packed brown sugar 1 cup butter 1 cup milk 2 cups semisweet chocolate chips 4 cups quick cooking oats 1 cup chopped walnuts 1 cup flaked coconut Directions Place oats, nuts, coconut, and chocolate chips in a large bowl. Place sugars, butter or margarine, and milk in a saucepan. Bring to a boil, and continue to boil for 2 minutes. Pour hot mixture over oat mixture. Mix well. Drop from a teaspoon onto wax paper. Allow to set up.