Chiken breasts con Tomates and Olives Kalamata an |
Name: |
Norma Landino |
Base: |
Fort carson |
Recipe: |
Chicken breasts with Tomatoes and Olives
Kalamata and picholine olives add salty flavor to this 5-ingredient dish . Serve over couscous with dressed greens on the side. Consider adding other fresh veggies like red or orange bell pepper, cucumber, or scallions. Perfect for lose weigh. |
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