Easy Strawberry and Blueberry Dessert Recipe

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Easy Strawberry and Blueberry Dessert

Name: Brandi Thomas
Base: Shaw AFB
Recipe: An easy strawberry and blueberry dessert recipe with raspberry sherbet and a yogurt or whipped cream topping. A red white and blue dessert recipe, perfect for the 4th of July. Ingredients: 2 cups fresh strawberries 1 to 2 cups blueberries 1 to 2 teaspoon sugar, or to taste, optional 4 small scoops raspberry or strawberry sherbet 1/2 to 1 cup yogurt, vanilla or Boston Cream Pie, or Whipped Topping Preparation: Wash berries; hull and slice strawberries. Toss berries with a little sugar, if desired. In a dessert dish, brandy snifter, or other glass, put a scoop of sherbet. Spoon strawberries and blueberries over the sherbet, then top with a few tablespoons of yogurt or whipped topping. Repeat to make 4 to 6 servings. An easy and beautiful dessert for the 4th or any summer get-together.