Sparkling Lemonade Name: Jennifer Miller Base: Maxwell AFB Recipe: Ingredients 2 cups cold water 1 1/2 cups lemon juice 1 cup fruit sugar or 1 cup berry sugar 1 (750 ml) bottles soda water garnish thin lemon slices mint sprigs Directions In a large pitcher, combine cold water, lemon juice and sugar, stir until sugar dissolves. Cover and refrigerate until chilled. Just before serving, gradually add soda water down edge of pitcher, stir to mix. Garnish. Pour lemonade over ice cubes in glasses. Garnish each serving with lemon slices and mint sprig.