Pasta Salad Name: Iesha Dozier Base: Fort Carson Recipe: Ingredients include: - 1 (16)oz package of rotini pasta noodles - 1 (8)oz bottle of Italian dressing - 1 (8)oz bottle of Ranch dressing - Diced ham - Diced tomatoes - Salt - Pepper - Cucumbers In this recipe, you start off by boiling the rotini pasta in a boiling pot. The pasta should cook at least 20-25 minutes, or until swollen. Next, you will drain the noodles in a noodle drainer until all the water it gone. Next, you place the pasta into a large pan, and spread it out evenly. Next, add all of the ingredients on top of the noodles. The Italian dressing and the Ranch dressing is only spread evenly through the pan. Once all of the ingredients are in, you will need to sprinkle some salt and pepper on top. Next mix it all together until mixed all in. Finally, you place the pan of pasta salad into the refrigerator for 2-3 hours to chill. After the pasta had chilled, you may take it out and enjoy!