Black Coffee Chocolate Cake |
| Name: |
Jennifer Miller |
| Base: |
Maxwell AFB |
| Recipe: |
Yum!
Ingredients
1 3/4 cups flour 2 cups sugar 3/4 cup cocoa 2 teaspoons baking soda 1 teaspoon baking powder 2 eggs 1 cup strong black coffee, cooled 1 cup buttermilk or 1 cup soured milk 1/2 cup grapeseed oil 1 teaspoon vanilla Directions
Beat it all together in one big bowl.
The batter will be very thin.
Pour into a greased and floured 13 x 9 inch pan or two 9-inch layer pans.
Bake 350°F for 35-40 minutes.
* This is great when filled with creamy peanut butter and frosted with dark chocolate frosting.
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