BBQ Chicken Pitas Name: Michelle S Base: Camp Pendleton Recipe: Ingredients 6 pitas, 6-inch size, I use whole wheat 1 pound shredded chicken 1 cup shredded cheddar cheese 3/4 to 1 cup barbecue sauce 1/4 cup sliced green onion* Directions Preheat oven to 400 degrees F. Using kitchen shears, cut pitas clear around the edge, making two pita halves. Top each pita half with chicken, barbecue sauce, cheese and green onion. Set pitas on a cookie sheet and bake for 8 to 10 minutes or until cheese is melted and bubbly.