Oreo dessert Name: Abbie Dohmen Base: MCB Quantico Recipe: Ingredients: 2 pkgs (4oz) instant vanilla pudding 3 cups milk 1 cup powdered sugar 1 (8oz) pkg cream cheese 1 tsp vanilla 2 small tubs(8oz) (or 1 large) whipped cream 1 stick (1/2 cup) butter 1 pkg oreos In casserole pan: crush entire package of oreos except for 5 cookies and place in bottom of pan. Place 5 oreos aside In LARGE bowl, mix cream cheese, and butter until creamy. Add powdered sugar, mix until blended. In small bowl: mix pudding, vanilla, milk until blended. Add mixture to large bowl, mix for 3 minutes. FOLD in whipped topping. Pour mixture into casserole dish. Crush remaining oreos and sprinkile on top of mixture. Refridgerate.