Easy Grilled Chicken |
Name: |
Jessica Guillory |
Base: |
Incirlik AB Turkey |
Recipe: |
4 skinless, boneless chicken breast halves
1 cup fat free Italian-style dressing
1 green bell pepper
1 red bell pepper
1 zucchini
Place washed chicken breasts in large sealable bag. Add 1 cup fat-free Italian dressing and close. Let marinate for 5 to 10 minutes.
Cut up peppers into big chunks, and zucchini into big slices. Put into another sealable bag. Coat with leftover dressing.
Grill chicken and veggies over medium heat. I usually put this on rice and it comes out delicious..My husband loves this and its quick and easy!
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