Spinach Mac and Cheese Recipe







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Spinach Mac and Cheese

Name: Crystal Famania
Base: Fort Campbell
Recipe: Ingredients 1 (16 ounce) package uncooked pasta shells 1 (10.75 ounce) can condensed cream of mushroom soup 1 (16 ounce) package shredded Cheddar cheese 1 cup of wilted spinach 4 ounces soda crackers, crushed Directions Preheat the oven to 350 degrees F. Lightly grease a large casserole dish. Bring a large pot of water to a boil. Stir in shell pasta and cook 12 minutes, or until tender but still firm. Drain, and transfer to a large bowl. Mix cream of mushroom soup, Cheddar cheese, and spinach with the pasta. Pour into the prepared casserole dish. Top with crushed crackers. Cover dish, and bake 30 minutes in the preheated oven. Remove cover, and continue baking 15 minutes, until cheese is bubbly and crackers are lightly browned.