Candied Yams Name: Glenda Farmer Base: Ft. Bragg, NC Recipe: 4 - large sweet potatoes 1 - cup of brown sugar 1/2 - stick of butter/margarine 1 - tablespoon cinnamon sugar seasoning 1/2 - cup of maple syrup Bake 4 large sweet potatoes still in peeling at 400 degrees. Melt the brown sugar, maple syrup, and butter let cool. Peel sweet potatoes and slice into 1/4 size circles. Layer the potatoes in a baking pan or casserole bowl. Pour the liquid indegrient over the potatoes. Sprinkle the cinnamon sugar seasoning evenly ove the potatoes. Bake at 400 degrees about 15 minutes or until the liquid begins to simmer.