Easy NoBake Cheesecake Name: Sally Reed Base: COMMSTA Kodiak Recipe: Ingredients: 2 - 8 oz packages regular cream cheese, at room temperature 1 can sweetened condensed milk 2 tablespoons lemon juice 8 or 9 inch graham cracker pie crust Instructions: In mixer on low speed, combine cream cheese and milk. Mix on low speed until no lumps can be seen. Add lemon juice and mix until incorporated into the cream cheese. Pour into crust and refrigerate at least four hours, or overnight if possible. This is the easiest recipe, but it tastes WONDERFUL!