Cheese dip Name: Courtney Moors Base: NOB Norfolk Recipe: 1 Large jar cheese whiz 4oz. beer 1 t. each: garlic juice onion juice Worcestershire sauce 4-6 drops Tabasco sauce 1 large round rye bread to use as a bowl Blend ingredients together with electric mixer. Chill several house before serving in round rye bread. Warm the cheese mix before putting in the rye bread. Pull center of bread out to form bowl. Place pieces that have bulled out around rye bowl to be used to dip.