Smothered Pork Chops |
Name: |
Nicole Cloutier |
Base: |
Grand Forks AFB |
Recipe: |
Ingredients
1 onion, chopped
4 cloves crushed garlic
6 (3/4 inch) thick pork chops
1/2 cup water
1/3 cup all-purpose flour
1 (14.5 ounce) can fat-free chicken broth
1 tablespoon browning sauce
Directions
1.Saute onion and garlic in a non-stick skillet coated with vegetable spray until tender. Add pork chops, and brown on both sides. Add 1/2 cup of water, and bring to a boil.
2.Whisk together, flour, chicken broth, and browning sauce until smooth. Add to skillet, stirring well. Cover and cook over low heat 30 to 45 minutes or until tender. |
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