Homemade gravy |
Name: |
Marena Nunez |
Base: |
Camp Pendleton |
Recipe: |
!/4 c butter
1/4 C. flour
1 tsp. salt
1/8 tsp pepper
2 c. milk
melt butter remove from heat add dry
ingredients replace heat and add milk slowly stirring constantly until thickened. then add any leftover meat (poultry is best serve over rice or toast.
One of my favorites with turkey. |
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