BOCA Morning Bake |
Name: |
Brandi Thomas |
Base: |
Shaw AFB |
Recipe: |
What You Need!
1 Tbsp. margarine
1/2 lb. fresh mushrooms, finely chopped
1/2 cup plain dry bread crumbs
1 cup cholesterol-free egg product
5 frozen BOCA Meatless Breakfast Links, chopped
1/2 cup chopped red bell peppers
3 green onions, sliced
1/8 tsp. ground red pepper (cayenne)
Make It!
HEAT oven to 350°F.
MELT margarine in large nonstick skillet on medium-high heat. Add mushrooms; cook and stir 8 min. or until liquid is evaporated. Remove from heat. Stir in bread crumbs.
PRESS mushroom mixture onto bottom of 9-inch pie plate sprayed with cooking spray. Combine remaining ingredients; pour over crust.
BAKE 20 min. or until center is set.
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