Very Berry JELL-O Name: Brandi Thomas Base: Shaw AFB Recipe: What You Need! 3/4 cup boiling water 1 pkg. (4-serving size) JELL-O Strawberry-Banana Flavor Sugar Free Gelatin ice cubes 1/2 cup cold water 1 cup pureed strawberries Make It! STIR boiling water into dry gelatin mix in medium bowl at least 2 min. until completely dissolved. Add enough ice cubes to cold water to measure 1-1/4 cups. Add to gelatin; stir until slightly thickened. Remove any unmelted ice. Refrigerate 10 min. or until slightly thickened (consistency of unbeaten egg whites). ADD strawberries; stir. Pour evenly into six dessert dishes. REFRIGERATE 2 hours or until firm. Store leftover desserts in refrigerator