Cherries in the Snow Name: Brandi Thomas Base: Shaw AFB Recipe: What You Need! 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened 1/2 cup sugar 2 cups thawed COOL WHIP Whipped Topping 1 can (21 oz.) cherry pie filling, divided Make It! MIX cream cheese and sugar in medium bowl until well blended. Stir in COOL WHIP. SPOON half evenly into 8 parfait glasses or dessert dishes; cover with half the pie filling. Repeat layers.