Easy Bruch Strata |
Name: |
Brandi Thomas |
Base: |
Shaw AFB |
Recipe: |
what you need
4 eggs
2 cups milk
2 Tbsp. butter or margarine, melted
1 tsp. yellow mustard
1 tsp. paprika
1/2 tsp. salt
2-1/2 cups torn fresh bread
1 pkg. (8 oz.) KRAFT Shredded Mild Cheddar Cheese
Make It
PREHEAT oven to 325°F. Beat eggs, milk, butter, mustard, paprika and salt in large bowl with wire whisk until well blended. Add bread and cheese; mix well. Pour into lightly greased 12x8-inch baking dish; cover.
REFRIGERATE several hours or overnight.
BAKE 45 minutes or until knife inserted in center comes out clean.
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