Microwave Pralines Name: Sharon Drake Base: Pensacola Recipe: 1 cup sugar 1/2 cup light brown sugar 2/3 cup evaporated milk (small can) 1/8 teaspoon salt 2 tablespoons margarine 1 cup pecans Combine sugars, salt and milk in a dip glass bowl, stir in melted margarine. Microwave on high 8-9 minutes, stirring half way. Stir in pecans and pour by spoon onto wax paper to cool.