BAKED CHEESE GRITS Name: Brandi Thomas Base: Shaw AFB Recipe: BAKED CHEESE GRITS 1 1/2 c. grits 3 c. water 1 stick butter 3 c. cheese, grated 3 eggs Salt and pepper to taste Cook grits as directed. Add butter to grits. Add 2 1/2 cups grated cheese. Add well beaten eggs, stirring constantly, so eggs will not curdle. Pour into casserole dish. Top with remaining cheese. Bake at 400 degrees for 30 to 35 minutes or until brown. Good served with fried fish.