Guacamole Name: Nathalie Alcantara Base: Fort Drum NY Recipe: 2 large ripe avocados 1 tbsp. finely chopped onion 1 chile serrano, seeded and chopped 1 large tomato, peeled and chopped 1 packet Sazón Goya Picante 2 sprigs cilantro, chopped 2 tsp. lime juice 1 tsp. Goya Hot Sauce Cut avocados in half, remove the pits and scoop out the flesh into a bowl. Mash avocados with a fork. Add the onion, chile, tomato, Sazon and cilantro and mix thoroughly. Stir in the lime juice and hot sauce. Makes about 2 cups