Five-Bean Stew Name: Nathalie Alcantara Base: Fort Drum NY Recipe: Ingredients: 1 recipe Traditional Dried Bean Stew using: 1/2 cup cooked gandules (green pigeon peas) 1 cup cooked pink beans 1/2 cup cooked small white beans 1/2 cup cooked small red beans 1/2 cup cooked chick-peas Procedure: Cook and serve using the Traditional Dried Bean Stew recipe.