Yellow Rice Name: Nathalie Alcantar Base: Fort Drum NY Recipe: Ingredients: 2 tablespoons annatto oil combined with 1 tablespoon corn oil 2-1/2 cups rice 4-1/2 cups boiling water or chicken stock 2 teaspoons salt Procedure: Heat the oil in a saucepan with a tight-fitting lid.Add the rice and stir to combine.Stir in the boiling liquid and salt. Bring to a boil,reduce the heat to a simmer, and cook until the liquid evaporates. Cover and cook over very low heat for 20 minutes, stirring after 10 minutes.