Banana pina-Colada Name: Nathalie Alcantara Base: Fort Drum NY Recipe: Ingredients: 1/2 blender ice full 8 fluid ounces Coco Lopez 8 fluid ounces rum 4 fluid ounces banana liqueur vanilla ice cream Procedure: Combine first 4 ingredients in blender and fill remainder of blender to the top with vanilla ice cream. Blend well.