American Patato salad |
Name: |
Nathalie Alcantara |
Base: |
Fort Drum NY |
Recipe: |
Ingredients:
1/2 cup Mayonnaise
1 Tbsp.yellow mustard
1/2 tsp.celery seed
1/2 tsp. salt
1/8 tsp. pepper
4 cups cubed potatoes, cooked
2 hard-cooked eggs, chopped
1 onion, chopped
2 stalks celery, sliced
1/3 cup dill pickle relish
Procedure:
Mix first 5 ingredients in large bowl.
Add remaining ingredients; mix lightly.
Refrigerate several hours or until chilled.
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