Shawnee Roast Name: Hilary Rigo Base: Luke AFB/ Papago Air Park Recipe: 1 5 to 6 lb. roast 12 oz. can cola 5 oz. bottle A-1 sauce 1/2 of a 10 oz. bottle of Worchestershire sauce 2 to 3 whole cloves 18 oz. bottle bbq sauce 2 beef boullion cubes water to cover Put roast in crockpot. Pour all other ingredients over roast. Simmer on high 6 to 7 hours, or until roast fall apart easily. Serve with tortillas, cheese and/or spicy sauce (recipe below). Spicy Sauce 1 1/2 c. mayo 1 Tbsp. mustard 1 tsp. horseradish 2 c. half and half Mix together and serve immediately.