Roasted Cauliflower or Broccoli |
| Name: |
Aimee S. |
| Base: |
Camp Lejeune |
| Recipe: |
2 cups cauliflower or broccoli cut in bite size pieces
2 tbl balslamic vinegar
3 tbls grated parmesan cheese
salt, pepper, olive oil
Heat oven to 425 degrees. Spread broccoli or cauliflower on a cookie sheet drizzle with olive oil, salt and pepper. Cook for about 8-10 minutes. Turn and sprinkle with cheese and vinegar. Cook for another 8-10 minutes or until they are brown and yummy. So, so good! |
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