Crock Pot Wings |
Name: |
Belinda Hurley |
Base: |
Camp Lejeune |
Recipe: |
Ingredients:
5 pounds whole chicken wings (about 25)
1/2 cup Karo syrup
1/2 cup buffalo wing sauce
2 tsp. granulated garlic
Directions:
Discard wing tips. Put all in crock pot. Stir to cover wings. Cook on low for 6 hours or until tender. |
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