Cocoa-Peanut Butter-Banana Smoothies |
| Name: |
BRANDI THOMAS |
| Base: |
SHAW AFB |
| Recipe: |
1 1/2 cups Yoplait® 99% Fat Free creamy vanilla yogurt (from 2 lb container)
1 cup chocolate milk
1/4 cup creamy peanut butter
2 small bananas, sliced
3 to 5 ice cubes
1 cup Cocoa Puffs® cereal, coarsely crushed*
1. Place all ingredients except cereal in blender. Cover; blend on high speed about 30 seconds or until smooth.
2. Pour into 4 glasses. Sprinkle with cereal. Serve immediately.
*To crush cereal, place in plastic bag or between sheets of waxed paper; crush with rolling pin. |
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