Cabbage Fruit Salad With Sour Cream Dressing |
Name: |
Nathalie Alcantara |
Base: |
Fort Eustis |
Recipe: |
2 cups raw cabbage, shredded
1 medium apple, diced, unpeeled
1 tablespoon lemon juice
1/2 cup raisins
1/4 cup pineapple juice
1 1/2 teaspoon lemon juice
1/4 teaspoon salt
1 tablespoon sugar
1/2 cup sour cream
Prepare cabbage and apple. Use 1 tablespoon lemon juice to wet diced apple to prevent darkening. Toss cabbage, raisins, and apple. Mix fruit juices, salt, and sugar. Add sour cream, stir until smooth; add to salad and chill.
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