Spinach Dip |
Name: |
BRANDI THOMAS |
Base: |
SHAW AFB |
Recipe: |
Prep Time:
10 min
Total Time:
3 hr 10 min
Makes:
3-1/2 cups or 28 servings, 2 Tbsp. each
What You Need!
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese Spread, softened
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 env. (1 oz.) ranch salad dressing mix
1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
1 can (8 oz.) water chestnuts, drained, chopped
1/2 cup chopped red peppers
Make It!
MIX cream cheese spread, sour cream and dressing mix in medium bowl until well blended.
STIR in remaining ingredients; cover. Refrigerate several hours or until chilled.
SERVE with assorted cut-up vegetables |
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