JELL-O Magic Mousse Name: BRANDI THOMAS Base: SHAW AFB Recipe: What You Need! 3 cups boiling water 1 pkg. (6 oz.) or 2 pkg. (3 oz. each) JELL-O Strawberry Flavor Gelatin 1 tub (16 oz.) COOL WHIP Whipped Topping, thawed Make It! ADD boiling water to gelatin mix; stir 2 min. until completely dissolved. Whisk in COOL WHIP until well blended. (Mixture will be thin.) POUR into 10 glasses or dessert dishes, 1-1/2-qt. bowl or 6-cup mold sprayed with cooking spray. REFRIGERATE 8 hours or until set. If using mold, unmold dessert onto serving plate just before serving.