Cafe Caramel Fondue Name: BRANDI THOMAS Base: SHAW AFB Recipe: What You Need 1 bag (14 oz.) KRAFT Caramels 1/4 cup brewed double-strength MAXWELL HOUSE Coffee, any variety 1/4 cup milk Make It PLACE caramels in large microwaveable bowl. Add coffee and milk. Microwave on HIGH 5 min. or until caramels are completely melted and mixture is well blended, stirring every 2 min. SERVE as a warm dip with assorted cut-up fresh fruit, NABISCO Cookies, JET-PUFFED Marshmallows, pound cake cubes and/or pretzels.