Caramel Macchiato |
Name: |
BRANDI THOMAS |
Base: |
SHAW AFB |
Recipe: |
What You Need
3/4 cup scalded milk
4 tsp. GENERAL FOODS INTERNATIONAL Café Francais
4 tsp. caramel ice cream topping, divided
2 Tbsp. thawed COOL WHIP Whipped Topping
Make It
ADD milk gradually to flavored coffee in mug, stirring until dissolved.
STIR in 1 Tbsp. (3 tsp.) of the caramel topping until well blended. Top with whipped topping and remaining caramel topping.
SERVE immediately.
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