Pepperoni Rigatoni |
Name: |
Lisa Lane |
Base: |
Schofield Barracks HI |
Recipe: |
You will need 8 ounces of rigatoni noodles, cooked
1 cup Hormel peppeoroni (cubed) and 1/2 cup shredded Parmesan Cheese, 1/2 cup of shredded cheddar cheese, 1/2 cup diced onion, 1 Tbl minced garlic, and 1 jar spagetti sauce.
Heat oven to 375 Layer the ing. in a caserole pan.
Bake uncovered, 25-30 minutes and enjoy. |
|
|
|