Kid's Pudding Pop Name: BRANDI T Base: SHAW AFB Recipe: Ingredients: * 24 Cookies Vanilla Wafers * 1/4 cup creamy peanut butter * 1 3/4 cups cold whole milk * 1 package (4-serving size) chocolate flavor instant pudding & pie filling * 6 waxed-lined small paper cups * 6 wooden ice cream sticks Directions: 1. Coarsely crush wafers. In small bowl mix together wafers and peanut butter. Set aside. 2. In medium bowl beat milk and pudding mix with wire whisk for 2 minutes. Cover and refrigerate for 5 minutes. 3. In each cup layer 2 tablespoons of pudding and 1 tablespoon of wafer mixture. Repeat layers, using remaining pudding and wafer mixture, ending with pudding. Place stick in center of each. Freeze at least 4 hours or until firm. 4. Tear away paper cup. NOTE: For a quick snack, layer pudding and wafer mixture in dessert dishes. Serve without freezing.