Spaghetti Sauce |
Name: |
Sarah |
Base: |
Minot AFB, ND |
Recipe: |
1/2 lb. ground beef
1/2 diced onion (optional, can also use onion powder)
1 c. water
3 small cans tomato sauce
1 can tomato paste
1 bay leaf
1/2 tsp. garlic salt
1 tsp. sugar
salt and pepper to taste
Brown ground beef and onion. Drain well. Add sauce water, paste, and spices. Bring to a boil. Reduce heat, cover, and simmer 40 mins. Add water to make sauce desired consistency. Remove bay leaf and correct seasonings to taste. |
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